slow-cooked with chipotle BBQ sauce served with mac & cheese and coleslaw

broiled Faroe islands salmon with mushroom barley risotto

Beef & veggies slow cooked in Guinness Stout with mashed potatoes

Choice of grilled meat or veg with chimichurri on the side, small Mediterranean salad and rice.

elbow macaroni with blended cheese sauce

house-made pesto with fresh basil, garlic, pinenuts, walnuts, Parmesan, and olive oil

Broccoli, cauliflower, bell peppers, onion and tofu, marinated with saffron, lemon, and lime with your choice of rice, pita, or quinoa

spanaikopita, made with egg and cheese and a flakey pastry topping, served with cucumber yogurt on the side, a side of rice and a side greek salad